These restaurants are included in the 2023 Chicago Michelin Guide – Telemundo Chicago

Although most of 2023 is now over, several new Chicago restaurants received recognition in this year’s Michelin Guide Chicago, and the publication recommends restaurants from a variety of cuisines that represent the city’s fresh flavors.

The complete guide, which now recommends 166 restaurants in Chicago, It can be found here.

Here are the eight new restaurants in the 2023 Chicago guide:

Atelier, 4835 Northwest Blvd

this is meLincoln Square location With contemporary, upscale American cuisine it receives high marks for its high-quality ingredients and “carefully calibrated tasting menu.”

Bonnie, 4337 Northwest Blvd

Bonniea Filipino spot known for the unmistakable scent of garlic as you walk through its doors, has been praised for its plethora of pork dishes, along with creamy banana puddings wrapped in spring rolls, sprinkled with brown sugar and deep-fried.

Cellar Door Provisions, 3025 West Diversey Street

a Mediterranean restaurant Unpretentious in Logan Square, the restaurant’s style and quality food impressed Michelin inspectors. Particular praise was given to the duck liver mousse accompanied by rustic bread.

GG’s Chicken Shop, 3325 North Southport Ave

Ordered fried and grilled chicken At the counter is the highlight of GG’s, adding a retro vibe to a neighborhood that has become synonymous with contemporary restaurants in recent years. In addition to the chicken and sides, the oatmeal cream pie dessert is also recommended.

Etoko, 3325 North Southport Street

You read that right. At the same address as GG’s Chicken Shop, there is a Japanese restaurant that caught the attention of Michelin inspectors. It is distinguished by its elegant and contemporary décor, and it serves hot and cold appetizers Itoko The extensive sushi menu received praise.

Kyoton Next Door, 2513 West Armitage Street

a expertise 10 seats offered only Nigerian; Prices are high on this site due to shipping twice a week from Japan. Delicious cuts of fish and unique dishes, such as avocado wrapped inside a tuna roll, were praised.

Yao Yao, 230 West Cermak Road

It is located in The heart of Chicago’s Chinatown, Yao Yao’s glass-enclosed kitchen and pastel decor set the tone for his signature dish, Yao Yao Pickled Fish. Many of the side dishes and konjac noodles were favorites among the Michelin staff as well.

Obelix, 700 North Sedgwick Street

River North Bistro It is known for its great offerings, steak frites, foie gras, and other French dishes available at this exclusive location in the middle of one of the city’s busiest neighborhoods. Homemade ice cream and warm cake await those who have room for dessert.

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